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Displaying all articles tagged:
Bon Appetit
how i get it done
Feb. 28, 2022
How
Bon Appétit
Editor-in-chief Dawn Davis Gets It Done
The writer and author endorses cooking a big Sunday meal and not sending emails after 8 p.m.
By
Kathleen Hou
food media
Aug. 12, 2020
Six
Bon Appétit
Stars Have Now Exited the Test Kitchen
All say Condé Nast Entertainment has failed to make meaningful change to the way it does business.
By
Chris Crowley
q&a
June 29, 2020
‘Black Women Are the Architects of Cuisine’
Klancy Miller on her new magazine celebrating Black women in food and wine.
By
Kerensa Cadenas
q+a
June 26, 2020
‘I’m Sick of Seeing the Same Recipes by the Same People’
Talking to Padma Lakshmi about the current state of food media, cultural appropriation, and her new show,
Taste the Nation
.
By
Sangeeta Singh-Kurtz
ins and outs
Oct. 29, 2010
Condé Nast Fired Ex-
Elle
Publisher Carol Smith
She wasn’t getting along with the foodies she was supposed to be overseeing, sources say.
By
Amy Odell
ins and outs
Apr. 8, 2010
Condé Nast Stole
Elle
’s Publisher for Food Titles
She says food and fashion are basically the same thing.
By
Amy Odell
obviousness
Sept. 9, 2009
McKinsey Consultants Likely to Advise Condé Nast to Cut Back on Photo Shoots
Also, they’re apparently a sexy bunch.
By
Amy Odell